Lamb, Rosemary and Red Wine Casserole
Serves - 1
Serving Size - 400
Contains - milk, wheat, soy, sulphites. May contain egg, soy
Type
Per Serve
Per 100 grams
Energy
2080 kj
521 kg
Protein
27.5 g
6.9 mg
Fat, Total
22.7 g
5.7 mg
- Saturated
8.9 g
2.2 mg
Carbohydrate, Total
42.4 g
10.6 mg
- Sugars
3.1 g
0.8 mg
Sodium
659 mg
165 mg
Ingredients
Gravy (Rice flour), malterdextrin, modified starch, Potato (86%), lamb (24%), Whey, Skim milk powder, Carrots, salt, sugar, yeast extract, vegetable fat, red wine flavour enhancer (621, 635) flavour, colour (150C), mushrooms, antioxidant colour (turmeric) herbs and spices
Tasmanian free range lamb slow cooked in a rich gravy sauce and served with creamy mash potato.
