Lamb, Rosemary and Red Wine Casserole
Serves - 1
Serving Size - 400
Contains - milk, wheat, soy, sulphites. May contain egg, soy
Type
Per Serve
Per 100 grams
Energy
2080 kj
521 kg
Protein
27.5 g
6.9 mg
Fat, Total
22.7 g
5.7 mg
- Saturated
8.9 g
2.2 mg
Carbohydrate, Total
42.4 g
10.6 mg
- Sugars
3.1 g
0.8 mg
Sodium
659 mg
165 mg
Ingredients
- Gravy (Rice flour)
- malterdextrin
- modified starch
- Potato (86%)
- lamb (24%)
- Whey
- Skim milk powder
- Carrots
- salt
- sugar
- yeast extract
- vegetable fat
- red wine flavour enhancer (621, 635)
- colour (150C)
- mushrooms
- antioxidant colour (turmeric)
- herbs and spices
Tasmanian free range lamb slow cooked in a rich gravy sauce and served with creamy mash potato.
